A wooden cutting board is a basis for cutting foodstuffs made of wooden boards. Wooden cutting boards are included in cooking utensils that are usually used to prepare food, although sometimes cutting boards are used to serve food. Choose a cutting board according to the type of wood used, including:
1. Pinewood, smooth texture, and affordable price
Pine wood is quite popular as a cutting board because of its smooth surface texture. So you don’t have to worry about your hands getting scratched when using this pine cutting board. Pinewood cutting boards are also easy to obtain and the price is very affordable.
However, pine wood does not tolerate humidity. If not dried immediately after washing, the cutting board will quickly mold and cause bacteria. Therefore, you have to be extra careful when using this wooden cutting board.
2. Beechwood, is light in color and can beautify the interior of the kitchen
In addition to pine wood, there is also a cutting board made of beech wood. The advantage of beech wood cutting boards is that they are quite a water resistant and durable. In addition, beech wood includes wood that is odorless and dusty so it is very safe to use as a base for cutting food.
The color of the wood which tends to be light can also beautify the interior of your kitchen. However, the resistance of beech wood to moisture is low enough that it is advisable not to leave it in the sink.
3. Mahogany, has a straight and smooth fiber
Mahogany is also a good wood cutting board. Although not as strong as teak, mahogany cutting boards are also quite strong and hard.
Mahogany wood has straight and smooth wood grain. Mahogany cutting board has a distinctive appearance with a reddish color and glossy when polished.
4. Teak wood, strong and durable
Teak wood is one of the best woods for cutting boards because of its good quality. Teak wood cutting boards have the characteristics of being strong, not easy to rot, and durable.
Teak wood cutting boards are also antibacterial. Teak wood coating contains natural oils that make it resistant to water.
Teak wood is very strong and quite heavy making it stable when used and not easy to shift. The character of the wood grain and its charming color make teak cutting boards suitable for unique eating mats